CREEC Blog

INVITATION FOR TWO DAY POLICY BRIEF DEVELOPMENT TRAINING

WHY THIS TRAINING IS RELEVANT FOR YOU? Policy briefs are a key tool to present research and recommendations

Modern Cooking Technologies in Uganda| Showing Innovation at the Annual Energy week 2021

Electric Pressure cookers use electricity to cook food instead of other sources of fuel.  Preparing food with water,

Developments in the Utilisation of water hyacinth in Anaerobic digestion Workshop.

— Background — Water hyacinth (Eichhornia crassipes) is an invasive free-floating fresh-water plant native to South America, but now prevalent

Modern Energy Cooking Services: A User’s experience with the Electric Pressure Cooker (EPC)

As we continue to research and understand the feasibility, people’s beliefs and opinions around cooking with electricity in